Mascarpone Cheese (Mascarpone Substitute) Recipe - The Cookie Rookie®
Mini Tiramisu Cups (Quick & Easy) | Emma Duckworth Bakes
Sweet pastries - Curd layer: 25 grams of gelatin Water 500 grams of mascarpone cheese 150 grams of cottage cheese Jelly layer: 1 cup raspberry jam (warm) 20 grams of gelatin For decoration: raspberries and blueberries | Facebook